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  • HIG 30253E INTUNE PARROT – 3 LB

    HIG 30253E INTUNE PARROT – 3 LB

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    UPC:046706302536 InTune Parrot – 3 lb bag

    SKU: 119475 Categories: ,

    UPC:046706302536
    Higgins InTune Complete and Balanced Diet is the extruded nutrition that brings science and nature in tune with your pet birds well being. inTune does not contain artificial preservatives or flavors. inTune uses colors sourced from seeds, spices and vegetables for natural, subtle colors. The tropical aroma youll notice as soon as you open the bag is derived from real banana, pineapple and citrus.

    SKU: 119475

    Additional information

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    Ingredients

    Ground yellow corn, Brown rice, Soybean meal, Ground wheat, Oatmeal, Cane sugar, Canola Oil (preserved with mixed Tocopherols – a source of Vitamin E), Dicalcium phosphate, Dried egg product, Flaxseed, Calcium carbonate, Alfalfa nutrient concentrate, Sea salt, Cranberries, Apples, Blueberries, Celery, Beets, Parsley, Lettuce, Spinach, Watercress, Brewer’s dried yeast, DL-Methionine, L-lysine, Choline chloride, Algae meal, Mixed Tocopherols (a natural preservative), Rosemary Extract, Potassium chloride, Yeast extract, Iron oxide, L-Carnitine, Vitamin A supplement, Vitamin D3 supplement, Vitamin E supplement, L-Ascorbyl 2-polyphosphate (source of Vitamin C activity), Zinc sulfate, Ferrous sulfate, Niacin, Folic acid, Biotin, Manganese sulfate, Copper sulfate, Calcium pantothenate, Thiamine mononitrate, Pyridoxine hydrochloride, Riboflavin supplement, Zinc proteinate, Manganese proteinate, Copper proteinate, Menadione sodium bisulfite complex (source of Vitamin K activity), Calcium iodate, Sodium selenite, Cobalt carbonate, Vitamin B12 supplement, Turmeric, Natural annatto coloring, Beet Juice, Natural citrus Flavor, Natural banana Flavor, Natural Pineapple Flavor, dried Enterococcus faecium fermentation product, dried Lactobacillus acidophilus fermentation product, dried Lactobacillus casei fermentation product.

    Guaranteed Analysis

    Contains a source of live (viable) naturally-occurring microorganisms.
    Crude Protein - Min. 15.0%
    Crude Fat - Min. 5.0%
    Crude Fiber - Max. 5.0%
    Moisture - Max. 11.0%
    Calcium - Min. 1.0%
    Phosphorus - Min. 0.8%
    Vitamin E - Min. 200 IU/kg
    Ascorbic Acid (Vitamin C) - Min. 25 mg/kg
    L-Carnitine - Min. 20 mg/kg
    Omega-6 Fatty Acids - Min. 1.10%
    Omega-3 Fatty Acids - Min. 0.40%
    Docosahexaenoic Acid (DHA) - Min. 0.03%
    Total Lactic Acid Bacteria - Min. 2 x 105 cfu/g
    (Enterococcus Faecium, Lactobacillus Acidophilus, Lactobacillus Casei)

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